South San Francisco, CA February 1, 2021
Curbside pick-up for Valentines Day Sunday, February 14th.
Appetizer– Baked Brie and Apricot Compote with Crackers and Crostini
Salad– Butter Lettuce, Strawberries, Palm Hearts, Feta Cheese & Raspberry Vinaigrette
Intermezzo– Marinated Cold Crab Legs (7 to 8 oz in-shell crab) & Crab Bisque w/ Garlic Bread
Main Entree– Fillet Mignon, Wild Mushroom Risotto and Butter, & Garlic Asparagus
Dessert– Red Velvet Cake with Cream Cheese Frosting
You get it all for $39.95 per person plus sales tax