Get YOUR Fix of Dominic’s: Week of March 15th Menu and Locations

South San Francisco, CA   March 12, 2021

For over 35 years, this family-owned favorite, Dominic’s, has had a big place in our community and in our hearts, and well, of course, in our tummies, so when the quarantine hit last year, there was a big void for most of us.  With restrictions lifting some of our local places have shifted into other modes of serving their wares from outdoor dining, to pop-up events, curbside pickup, and as Dominic’s has done, add food trucks.


While Dominic’s local ‘home’ has been the Oyster Point Yacht Club and the South San Francisco Conference Center, the addition of their food truck offers them the flexibility to be at different locations at different times, PLUS every other Friday they offer a truly amazing dinner with curbside pickup at 121 South Maple Ave (think their FAMOUS Prime Rib, Filet Mignon, and more!)  For more info contact


Now you can pre-order via phone OR Off Grid App!

Dominic’s is one of the few food trucks selected to pilot a new program with @offthegridsf which allows them to use their order ahead system when we are at our own spots! It’s easy, just download the “OFF THE GRID EXPERIENCE” from either the APPLE APP store or GOOGLE PLAY store. Simply download the app, look for local food trucks in your area at their “FOOD SPOT”, order ahead and pick up! Easy! If you already have the app just open it up and you will see the “FOOD SPOT” of an eligible truck!


THEY SELL OUT FAST! ORDER NOW! 650 518-2013 Or via APP!


**Tuesday 03/16/21**
SSF Conference Center 11-6 pm.

255 S Airport Boulevard 
featuring these specials

-lomo Saltado (Sautéed Beef tenderloin strips with cilantro, onion and tomatoes) rice and potato wedges $19

-Calamari Steak, rice and veggies $15

-Cinnamon roll $7


**Wednesday 03.17.21**

SSF Conference Center, 11-6 pm

255 S Airport Boulevard SSF, CA 94080


-Tri Tip Sandwich with sautéed mushrooms and Jack cheese $15

-Lemon Cheesecake $7



**Thursday 03.18.21***
Dominic’s at Oyster Point 12-6 pm


-Baja style fish tacos, pineapple slaw, sweet corn cake, pico de gallo, sour cream and avocado $15

-Sweet corn cake side with pico de gallo, sour cream and avocado $8

-Fish and Chips, cole slaw, tartar and chipotle sauce, malt vinegar $12

-Oreo cheesecake $7




UPDATE – Be sure to get your orders in for this amazing Cioppino Dinner by Wed March 24th!




The date for Tuesday is wrong. Tuesday is March 16th, not March 15th. – Victoria

{ESC Edit made – thank you}

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3 years ago

The date for Tuesday is wrong. Tuesday is March 16th, not March 15th.